Winter Restaurant Week
January 15 - 28
Winter Restaurant Week is back at Oyamel! Enjoy two full weeks of specially-priced menus, starting at just $25. For lunch, enjoy four courses of soups, salads, tamales and tacos, plus a sweet finish. And for dinner, our $40, five course menu features classics like ceviche, albóndigas enchipotladas, tres leches and more!